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NEWS
Fall in Love with Coffee Making
Soy milk matcha latte
Oct 15,2021
如疏
Views:
61
Soy milk matcha latte
Ingredient:
1. Soybean 100 g
2.teaspoons instant coffee powder
3.Sugar 2 teaspoons
4. Appropriate amount of matcha powder
Method:
1. Soak soya beans thoroughly, and use a soya milk machine to boil soya milk filter residue
2. Coffee powder and sugar are dissolved with a little soybean milk
3. Cool the soy milk to about 50 degrees
4. Whip the soy milk in a bubble cup until it forms a fine, rich foam
5. Pour gently into the coffee, and the bubbles will float on the coffee
6. Place the paper mold on the cup and sift the matcha powder over the foam
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